This specialized, razor-sharp serrated sandwich knife is made from Japanese high carbon-steel and will glide easily through crisp, golden crusts of bread without compromising the soft fillings of your sandwich. Works great for cutting bread, tomatoes, cheese, fruit and more.

Key features

• Non-stick coated, super sharp Japanese carbon-steel blade for simple and precise cutting - food does not stick to the blade
• The blade protector keeps the blade sharp for longer and makes it safer to store