Key features

• Soft touch handle: Added grip, added comfort.
• Precision taper ground blade: A very fine edge, to glide through food.
• Martensitic stainless steel: Stays sharper for longer.

This set includes:

• Paring knife: for peeling or top and tailing fruit and vegetables.
• All purpose knife: cuts slices and trims meats, vegetables and sandwiches
• Cook's knife: A versatile knife, with a wide tapering blade enabling the cook to rock the knife when dicing, while the heel protects the knuckles.